Vegetarian & Vegan Cooking
Learn to create flavorful and satisfying plant-based meals. Explore techniques for cooking with vegetables, grains, legumes, and plant-based proteins to make vibrant dishes for any occasion.
70 courses
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Heart-Healthy Indian Cooking: Diet Plan for Cholesterol Reduction
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Guilt-Free Snacking: Healthy Homemade Treat Recipes
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Legumes for Longevity: How to Eat Five Servings of Beans Weekly
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Oil-Free Cooking: Healthy Restaurant-Style Recipes and Techniques
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Healthy Baking and Functional Pastry for Beginners
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Teaching Aflatoun: Social and Financial Education Refresher
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Cooking Meat and Seafood: Culinary Fundamentals
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Biology Foundations: The Plant and Animal Kingdoms
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$24.99
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Enhancement in Food Production: Biology and Agri-Science
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$24.99
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Introduction to Biology: Nutrition in Plants and Animals
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$24.99
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Biology of Food Production: Strategies for Enhancement
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Understanding Han Kang's The Vegetarian: A Literary Analysis Guide
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$24.99
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Food Processing Industry in India: Sectors, Challenges, and Standards
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Strategies for Enhancement in Food Production
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$24.99
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🎓 With certificate
Food Pigments Chemistry for Food Technology and Engineering Exams
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$24.99
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Agriculture in Rajasthan for RPSC Exams
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$24.99
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Arabian Baked Rice with Chicken Bram and Spiced Potatoes
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Organic Composting at Home: Create Your Own Eco-Friendly Fertilizer
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$24.99
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Organic Vegetable Gardening: Sustainable Food Growing for Beginners
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$24.99
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Workplace Wellness: Building Healthy Habits for Everyday Productivity
Certificate
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$24.99
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Plant and Soil Microbiomes for Sustainable Agriculture
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$24.99
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Rustic Gluten-Free Bread Baking for Beginners
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$24.99
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Growing and Selling Plants: Cultivation, Management, and Business
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$24.99
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Understanding Silent Inflammation: A Guide to Anti-Inflammatory Eating
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$24.99
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Showing 1–24 of 70 courses